Cold Smoke Generator plus 2 Extra Bags of Dust of Your Choice.The Cold Smoke Generator will produce a steady stream of smoke for up to 10 hours using approx 100g of dust. It is ideal for cold smoking fish, cheese, Honey, Bacon - the list is endless!The cold smoker is used with any BBQ that has a lid and vents. People even use metal dustbins and cardboard boxes. The key to effectively using the Cold Smoke Generator is allowing good air flow for it to work effectively.* Designed in the UK* Will produce smoke for up to 10 hours* Includes Oak dust for approximately 10 hours* Dimensions: 6" x 6" x 1.5"Please select 2 bags of dust from the following selection:AppleBeechCherryHickoryMapleOakPearSilver BirchWhisky Oak Dust
Cold Smoke Generator
Please ensure that this unit is not used indoors, it can create concentrations of carbon monoxide which is odourless and can be deadly if inhaled. Use in a well-ventilated area out of wind and rain. Always remove the tea-light candle used to light the cold smoke generator once the dust has begun smouldering, the candle must be removed before inserting the generator into your chamber.